Guard your health  

With cutting-edge clinical research and high-quality natural ingredients, we provide safe, effective supplements for your body and mind.

    • Calciven  

    •  How Can Calciven Help? 

     Introducing Calciven 

    Our natural bone support supplement combines low-dose, high-efficiency calcium and a matrix of vitamins and minerals proven to naturally increase bone density. Click one to find out more:

    Vitamin K2

    A common natural compound inmany fermented foods, Vitamin K2 israrely found in the Western diet.However, it plays an essential role inoptimal bone health by regulatingcalcium deposits in the body, shiftingthem away from the blood vesselsand kidneys and into the bones forfortification. In addition, a clinicalstudy from 2017 found that VitaminK2 works synergistically with VitaminD3 to strengthen bones.

    Magnesium

    Magnesium is the fourth mostabundant mineral in the human body,
    with over 60% of the element foundin the bones. Researchers haveshown that magnesium's influenceon bone health is far reaching, fromits influence on the bone
    regeneration cycle throughparathyroid hormone and vitamin Dto its stabilization of calcium levelsby returning the mineral to the bones.
    In a study of magnesiumsupplementation over a 12 monthperiod, bone mineral content in thehip increased significantly versus
    placebo.

    Boron

    A trace element found naturally ingreen, leafy vegetables, boron is amineral which helps your bodymetabolize essential vitamins andminerals, making it a key componentof bone health. Research has shownthat boron increases the length oftime that Vitamin D3 and calciumwork in your body, allowing foroptimal bone density levels. In 2017,a clinical study also found evidenceof boron's direct influence on bonedensity levels and bonemicrostructure.

    Vitamin D3

    Vitamin D3, or cholecalciferol, isnaturally produced by the body whenyour skin is exposed to UVB raysfrom sunlight but can also beabsorbed through the digestive tractfrom food or as a dietarysupplement. One of the primary rolesof this compound is to increaseuptake of calcium in the intestines,providing your body with optimallevels of this key mineral for healthybones. In one clinical study from2016, a combination therapy ofcalcium and vitamin D3 reduced totalfractures by 15% and hip fractures by
    30%.

    Vitamin K2

    A common natural compound inmany fermented foods, Vitamin K2 israrely found in the Western diet.However, it plays an essential role inoptimal bone health by regulatingcalcium deposits in the body, shiftingthem away from the blood vesselsand kidneys and into the bones forfortification. In addition, a clinicalstudy from 2017 found that VitaminK2 works synergistically with VitaminD3 to strengthen bones.

    •   Hepagard  

      Are You Protected Against a Fatty Liver?  

    1 in 4 people will develop a fatty liver, which can progress in 3 distinct stages.

    • Stage 1: Fat Buildup in Liver Cells

      The modern diet makes heavy use ofsugars and carbohydrates, which areconverted to fat by the body. This canresult in a buildup of fat within the livercells.

    • Stage 2: Inflammatory Response

      This buildup of fat within the liver cellsautoimmune inflammatorycauses anin which antibodies areresponsedispatched to target and attack the organitself.

    • Stage 3: Reduced Liver Function

      Inflammation reduces the liver's ability to function properly, negatively impacting its ability to detoxify the body and process impurities, causing further fat accumulation in the liver.

        What Are the Consequences of Inflammation?  

      Without taking action, a fatty liver can lead to cirrhosis, which requires significant lifestyle changes.

      Fat accumulation in the liver can ultimately lead to cirrhosis, the buildup of scar tissue which damages the organ. At this stage, significant and permanent lifestyle changes are necessary, such as abstaining from alcohol and severely limiting carbohydrate and sugar consumption.

      What can we do to protect ourselves from this outcome?

      The answer is to promote production of one key antioxidant which is essential for healthy liver function, free from inflammation.

        The Biological Cause of a Fatty Liver  

      Researchers have identified the "mother of all antioxidants" that protects the liver against inflammation.

      Your liver is responsible for a variety of functions, the most important of which is breaking down toxins which can cause inflammation and cell damage in the body.

      As fat continues to accumulate in liver cells, your liver struggles to keep pace with inflammation and is unable to produce enough of what scientists have termed "the mother of all antioxidants" -- glutathione.

      This antioxidant is the key actor in controlling inflammation brought on by free radical damage, creating the optimal environment for healthy liver function.

      •  How Can Hepagard Help? 

       Introducing Hepagand 

      Our researchers have developed one natural remedy that combines 5 safe ingredients clinically proven to help support healthy liver function. Click one to find out more:

      Milk Thistle

      A flowering plant related to the daisyfamily, milk thistle has come to becultivated throughout the world for itsprotective effects on the liver.Research has shown the silymarincontent of milk thistle is responsiblefor its ability to prevent inflammationand lipid buildup in the liver. In oneclinical study conducted in 2014, milkthistle was found to reduce liver fatwhile also significantly decreasingliver size and weight.

      N-Acetyl Cysteine

      Developed from the amino acid L-cysteine, N-acetyl cysteine is amainstay on the World HealthOrganization's List of EssentialMedicines. Originally used to treatacetaminophen poisoning, in whichtoxic byproducts of the medicationbuild up in the liver, this compoundcleanses the liver by increasinglevels of the antioxidant glutathione.In a 48 week study in 2019, patientstaking N-acetyl cysteine experiencedsignificant reduction in liver fat concentration.

      Dandelion Root

      Known throughout the world for theiryellow flowers that turn into roundsilver balls, dandelions have beenused for thousands of years intraditional Chinese and NativeAmerican medicine to help cleansethe liver of toxins. Research indicatesthat while the entire plant can helpdetoxify the liver, the highestconcentration of liver protectivecompounds are found in the root ofthe plant. A 2013 clinical study foundthat dandelion significantlydecreased lipid accumulation whilealso reducing metabolic hormoneresistance.

      Artichoke Leaf

      Artichokes are edible thistle budsthat are commonly cultivated as fooddating back to the ancient Greeks and Romans. Beyond their delicioustaste, they have been found toprovide liver protective effects and help flush toxins from the body dueto their high concentration ofantioxidants. In a 2018 clinical study,subjects who supplemented withartichoke leaf experienced reductionin lipid concentrations in the liver, aswell as liver size.

      Choline Bitartrate

      Choline bitartrate is a common edibleform of choline, an essential nutrientthat can be synthesized by ourbodies but is primarily obtainedthrough dietary sources. It has beenestablished through numerousclinical studies that diets deficient incholine directly cause fatty liverdisease. For this reason, it is crucialto fortify your diet with choline toprevent your liver from developing this condition.

        Why Are Traditional Probiotics Causing Digestive Problems?  

      Traditional probiotics are beneficial to the colon, but their delivery mechanism is so outdated that they can cause harm.

      Traditional probiotics are designed to fail. Your stomach acid kills the majority of the bacteria cultures before they arrive in the colon, where they can provide benefit.

      For this reason, traditional probiotics include "megadoses" of bacteria cultures in each capsule, hoping that a small quantity will reach the colon intact. However, dumping large quantities of bacteria into an already upset stomach does not resolve your issues. In fact, it results in even more heartburn, indigestion, gas, bloating, and bowel discomfort.

      However, a new technology has emerged to answer this problem.

        The Solution: Smart Probiotic Strains  

      New research has identified smart strains of beneficial bacteria that are resistant to stomach acid, avoiding the unpleasant side effects of traditional probiotics.

      After months of research and testing, we have arrived at a formula that makes use of smart probiotic strains. These cultures lie dormant through the gastrointestinal tract and activate in the colon only when needed. This allows you to take a high-efficiency, minimum effective dose, which bypasses digestive problems caused by introducing "megadoses" of traditional probiotics into the stomach.

      Once these smart probiotic strains reach the colon, they employ a three-factor approach to improving gut health. They drive out bad bacteria, replenish and diversify the gut microbiome, and allow your body to restore vulnerable areas of the gut-blood barrier.

       Introducing Hepagand 

      Our researchers have developed one natural remedy that combines 5 safe ingredients clinically proven to help support healthy liver function. Click one to find out more:

      Bacillus Coagulans

      Bacillus coagulans is a lactic-acidproducing spore-forming bacterialspecies first isolated during theproduction of evaporated milk inlowa in 1915. Initially used primarilyas a probiotic for livestock, this rod-shaped bacteria strain has garnereda strong reputation for fortifying thegut microbiome, especially followinga regime of antibiotics. One studypublished in 2020 found bacilluscoagulans cultures to normalizebowel movements and achievefavorable stool consistency, whilealso relieving incomplete evacuation,painful defecation, and abdominalpain.

      Magnesium

      Magnesium is the fourth mostabundant mineral in the human body,
      with over 60% of the element foundin the bones. Researchers haveshown that magnesium's influenceon bone health is far reaching, fromits influence on the bone
      regeneration cycle throughparathyroid hormone and vitamin Dto its stabilization of calcium levelsby returning the mineral to the bones.
      In a study of magnesiumsupplementation over a 12 monthperiod, bone mineral content in thehip increased significantly versus
      placebo.

      Bacillus Clausii

      Bacillus clausii is a natural microflora of the mammalian gastrointestinaltract that maintains a mutuallybeneficial, symbiotic relationship withits host organism. Clinical researchhas emerged that this bacterial strain
      has the ability to produceantimicrobial substances that activelysuppress harmful bacteria such as Staphylococcus aureus andClostridium difficile. In 2021, arandomized controlled trial found Bacillus clausii to significantlyimprove abdominal discomfort pain,bloating, and flatulence without anyadverse effects.

       The 3Biome Clinical Study 

      A placebo-controlled study with 50 participants monitored the safety and effectiveness of 3Biome for 30 days. Here are the statistically significant results:

      • More than 95% of participants reported more regular bowel movements, better quality stools, and improved overall gut health.
      • More than 95% of participants reported significant reduction in gas, heartburn, indigestion, and overall digestive discomfort.
      • More than 95% of participants reported less stomach upset, with fewer stomach cramps and less overall stomach discomfort.
      • None of the participants reported any negative side effects.

      * For more details, click here to view the complete results of the study.